Monday, March 23, 2009
Sunday, March 22, 2009
I Super Love Cher
While online, I found this and had to "Cher" it with you...
You know, EVERYONE has a theme song, you know, a tune that plays when you enter a room and want to make a statement? Mine is "Half Breed" by Cher. I will never tire of that song.
Thursday, March 19, 2009
Date Night
After stashing my new mug safely in the car, we went to have some ice cream and walked around the campus before the concert started.
The concert was AMAZING to say the least. We were both completely blown away. I wasn't sure if Tim was going to be into it since my love affair with Arabic music started about 15 years ago and is still going strong. The music generally starts with the eerie sound of violins and then tapers off a bit and percussion enters and the rest is like a tennis match of constant volleying between strings and flutes and percussion - a playful banter back and forth and then finally coming together and just blowing your mind. My favorite Arabic singer is Fairouz, she is known the world over and has the voice of an angel. There was a singer there from Lebanon that sounded just like her, it sort of freaked me out and made me tear up a bit as well. It was a great night. We both loved it and would see it again in a heartbeat.
Here is more information on the concert:
Celebrating the Golden Age of Arab Music Aswat (Voices)
The period from the 1920s to the 1950s was a golden age of song throughout the Arab world, when many of the region's greatest vocalists and composers reached unprecedented heights of artistry and stardom. Now Simon Shaheen, one of today's leading Arab composers and multi-instrumentalists, recreates this magical era with a multimedia experience of historical depth and lasting emotional impact, working with a traditional orchestra and some of the leading singers in the Arab world today, including Ibrahim Azzam of Palestine, Sonia M'barek of Tunisia, Khalil Abonula of Palestine, and Rima Khcheich of Lebanon.
Tuesday, March 17, 2009
Happy St. Patrick's Day
Monday, March 16, 2009
Manic Monday
Sunday, March 15, 2009
This Week's Menu
Thanks for the inspiration.
Monday - Yellow Veggie and Shrimp Curry with Jasmin Rice
Tuesday - date night, Concert at UC Berkeley - dinner TBD
Wednesday - Mixed Vegetable Soup with Biscuits
Thursday - Baked Chicken with Mixed Veggies (produce box night)
Friday - Spaghetti with Marinara Sauce and Sauteed Greens
Saturday - Salmon baked in parchment (with garlic and olive oil) with leek and carrot couscous
Let's see if I can stay on track this week.
I am hoping that by putting this out there, I will stick to it.
*Fabulous Find*
Saturday, March 14, 2009
*Fabulous Find*
Maybe one day I will have one in my pencil case.

Friday, March 13, 2009
Random Acts of Art
Sometimes my work makes me a little crazy and I need to take time away from my desk to indulge myself with a random act of art. What can you make in a office you may ask...well, give me a stapler and a catalog or magazine and I can make you one of these in about 7 minutes. Just making this calmed me down pretty fast, just needed a creative break from my non-creative job.
Wednesday, March 11, 2009
My new favorite snack
I had to show you a photo of my new favorite snack!- 1/2 Cup of Plain Yogurt (low fat, non-fat or whatever you want)
- Drizzle of honey - as much or as little as you like, you do like honey don't you?
- Small handful of frozen blueberries or fresh if they are in season and affordable
- Enough yogurt to cover the berries - 1/4 cup or so
- Few more berries on top, so you have a pleasant view when you open it at snack time.
The frozen berries will thaw by the time you eat this and will also help to keep it cold if you are out and about. The honey gets a little thick and sticks to the spoon but I super love it!
Enjoy!
Monday, March 09, 2009
Sunday, March 08, 2009
Great Creative Space



Great Idea
Ali is offering people who comment something she made for free. This secret item will be based on what she has learned about you from your blog.
I am super excited and being part Native American, I had to offer her a trade so I am going to make her something too!
Oh how fun it will be to get something in the mail from Scotland!
Thanks Ali, for your comments and this idea, I love it!
When Life Gives You Lemons
Yesterday, Tim and I went down to San Jose to hang out at Robin and Kenny's house. When we were there a couple weeks ago, I picked some lemons but left them behind. Yesterday it was our mission (mine and Robin's) to pick as many as we could and juice them and freeze the juice so it wouldn't go to waste. We picked 4 bags full...
After our work was done, we measured and bagged the lemon juice and put it in the freezer to use throughout the year. I took home 12 cups to make lemonade, lemon cake, lemon muffins, lemon sorbet and whatever else lemon you can think of.While us girls were working on juicing the guys went to the store and came back and started barbecuing for dinner. They made ribs, brisket and tri-tip all slow roasted throughout the afternoon. Kenny made homemade BBQ sauce which was killer. I baked a lemon yogurt cake for dessert. Friends (Kim and Gary) and neighbors (Andy and Laura) came over and we had a feast for dinner (by the way, there were veggies too!).
Check out the spread:

It was an awesome day! Thanks Robin and Kenny for your hospitality and to everyone else for your contributions to the wonderful dinner - Laura, great salad and Kim, the onion rings were fabulous!
Saturday, March 07, 2009
Spring Forward!
Wednesday, March 04, 2009
*Fabulous Find*
Photo: At West EndMonday, March 02, 2009
Sunday, March 01, 2009
Keeping House

PS - Had to add a photo of the inside of my cabinet door, because it makes me happy!
Saturday, February 28, 2009
Saturday's
It is not even 10 AM and so far it has been a perfect Saturday.
Friday, February 27, 2009
Spring Fever
There are way too many cute sandals out there for this spring/summer and these give me a bit of the fever, Spring Fever!Thursday, February 26, 2009
Quick Dinner
I had left over ricotta from the pizza I made Saturday night and wanted to get to it before it went bad so I just made Broken Noodles with Tomato Sauce and Ricotta from Everyday Food for dinner and it was fabulous!
March Madness
Tuesday, February 24, 2009
How Rude!
Is San Francisco becoming the new New York City?
Have New York City and San Francisco changed places in the rude attitude department?
I swear people are getting more and more rude as the years go by for me as a city dweller. I would rather park far away from my home and walk in the rain (like last night) rather than fight with the guy down the street (with the Michigan plates) for a parking spot (he is not nice and uses language that would make a truck driver blush).
This morning on my 5 block walk to my car, I decide that each person I come to, I am going to look at them and say, "Good Morning" and see what the response rate is. Well, 3 our of 4 just looked down and didn't say anything, the one that did respond was an old man who tipped his hat and nodded (phew, a brief breeze of old time charm, which I am total sucker for).
Monday, February 23, 2009
Sunday, February 22, 2009
Coraline
Go and see it while it is in the theater because watching it at home will not be as fun or 3-D.
Saturday, February 21, 2009
Pizza! Pizza!
I super love pizza and tonight we had one of the best ones I have ever made. I have to give Miss Wendy props for the topping suggestion (I had spring garlic and needed an idea of how to use it), I cannot take full credit it for it myself. It was a cheese fest and I know I will feel it tomorrow, but it was worth it!- Heat oven to 500 degrees (screaming hot, I know, but trust me)
- Roll out your crust to fit your pan or pizza stone - if using a pan, lightly coat with olive oil
- Spread pesto over crust - lightly, not too much
- Spoon tablespoons of ricotta over top (leaving blank spots) - flatten the blobs a little with the back of a spoon or your fingers
- Fill in the blanks with mozzarella (I used thin slices)
- Sprinkle sliced spring garlic over the top
- Add crushed black pepper (if you like)
- Bake for about 10 minutes, until crust is golden and cheese is browned lightly (see photo).
- Once pizza comes out, spread a couple handfuls of arugula over top so it wilts.
- Enjoy!
Seriously, Tim and I ate the ENTIRE pizza! We usually have leftovers, but not this time.
We are taking a break now before our Haagen Daz coffee ice cream for dessert.
Monday, February 16, 2009
Tweezerman
Sunday, February 15, 2009
Things I Know...
- I need to write a couple letters
- I need to buy some film, I am craving using my old cameras lately
- I need to be more organized - although my brain does NOT work that way
- I need to get my taxes done
- I need a time out more often than I thought
- I need to commit to one night a week of being creative
- I need to get rid of more clothing that I don't wear - I would like everything to fit in my dresser only
- I need to organize my desk at home
- I need new mascara
- I need to exercise every day
- I need to decide, to paint or not to paint, Tim doesn't like the idea of orange - that sort of puts a wrench in things.

Saturday, February 14, 2009
Thursday, February 12, 2009
Valentine Kit


Things that Bug
I am a pretty patient, tolerant person, but there are a few things that annoy me and they have all happened over the course of the last few days or so, so I have to air them out. By coming to terms with these things I am secretly hoping I will get over them some day although some of them are going to be harder than others.- Crinkling of plastic bags and packages
- Dragging feet
- Switching lanes without a signal (lane drifters)
- People that assume things and then act based on their own assumption (mostly at a 99% failure rate)
- Know-it-alls and take-overs
- People having their own conversations during meetings
- Wastefulness
- Disrespect for personal space
- Shoes on the wood floor in the flat above us at all hours
- Competitiveness
- People who do not clean up after themselves
- Ice chewers
- Unattended cell phones ringing in the office (80's one hit wonder ringtone)
PS - cool photo huh? My babe took it!
Wednesday, February 11, 2009
Do you See's what I See's?
I got to the Maltese Social Club early last night so I decided to drive down El Camino a little bit to see what I could see and a couple miles down from the club and like a beacon in the night was the See's Candies Headquarters and Store! With Valentine's Day right around the corner I decided to go in and get something for my Valentine. I love See's Candies shops, they are all black and white (timeless), I am sure they stick with that pallet as not to take away from the stars of the store...the chocolates themselves. The uniforms that the sales staff wear are incredible! I would work there just to wear the cute uniform. Hummm, part time?
I am not a huge chocolate fan, but I have to say there is something very special about getting a box of chocolates. You open the box and there they are, all dressed up and fancy each one wearing a pleated brown shrug. They are all individual little works of art and should be savored and accompanied with a nice cup of coffee, wine, or tea and perhaps a special friend (if you like to share). These aren't just much-em-down, PMS chocolates. These are chocolates that you take your time with. They weren't made in a flash so enjoy them for the time it took to make them.PS - Angela, I already checked and the factory is not open to tour so we won't be able to hit it next time you are here. I know you love the factories as much as I do
Fabulous Find
I super love this horse and know exactly where I would put it, if ever I was graced with his presence. I have already named him too!
Monday, February 09, 2009
Weekend Update
My friend Robin's parents always have a fabulous party sometime between Christmas and Valentines Day and that was this past Saturday night. There were so many people there and TONS of great food and drink. You know you are in trouble when you are doing shots in your friend's parents laundry room! I felt like a youngster again, it was hilarious!
We were totally wiped out yesterday and just hung out at Robin and Kenny's house. We ate a great, post-night-of-drinking breakfast that Robin made and lounged around watching TV and a movie while I did my laundry. Yes, I still travel with my laundry since we don't have a washer/dryer at home.
I love the generosity of friends, thanks Robin and Kenny for the bed and breakfast and use of your laundry room!
Thanks for letting me pick your lemon tree even though I was so tired when we left, that I forgot the lemons at your house on your counter. Boooooo. Once we got home I realized I had left them!
Manic Monday
Wednesday, February 04, 2009
I'm Still Katie from the Block
Check out this photo my friend from High School just sent me!Still, I had my killer eyebrows, that is the one thing that is the same, ha ha!
Tuesday, February 03, 2009
Monday, February 02, 2009
Sunday, February 01, 2009
Blood Orange Bitters














