If you love baking bread and sweet lemony goodness like I do; you must try
this recipe from
Smitten Kitchen. I made it for Christmas breakfast and we can't stop ooooing and ahhhing over it. Wish you could smell how fragrant this is while it bakes, it is amazing. I can't wait to make it again with the same filling minus the lemon curd add raspberry jam! Yaozaa!


so beautiful! hmmm...i like baking and love citrus flavors, and not to mention bread...but don't have the patience for that braiding thing...thankfully, you do! hehe.
ReplyDeletesounds like a great thing for Christmas morning